Ingredients: 2 chicken whole legs, cut into pieces
: 1 cup oil for deep frying
Marinade: 1/2 tsp salt
: 1 tbsp water
: 1 tsp corn flour
Sauce: 2 tbsp chopped garlic
: 1 red chilli, chopped
: 2 tbsp tomato sauce
: 3 tbsp chilli sauce
: 1/2 tbsp sugar
: 1/4 salt
: 100ml water
Method:
1. Mix chicken with marinade and marinate for 30 minutes. Deep fry in hot oil until golden brown. Dish and drain
2. Leave 1 tbsp oil in wok, saute chopped garlic until fragrant. Add sauce ingredients and bring to boil. Add in chicken and stir fry until well mused. Dish up and serve.
there is the ingredients and sauce you have to prepare ..
do you find it delicious?? i think if this is the first attempt i think i can score it at 80% haha...
